God forgive us, we made cocktails using Soylent


The idea behind Soylent is simple: why waste time cooking when you can replace meals with a powdered drink? “Don’t be lame,” the concept seemed to say, “it’s the future now — food’s dumb.” Generally, this is all well and good(-ish), but it leaves out one vital ingredient of life: getting shitfaced. It’s terrible oversight, right? A borderline unforgivable mistake. Imagine it — waking up on Sunday without a thumping headache, dry mouth, and a deep, endless sense of shame. It hardly bears thinking about. So, if Soylent is meant to be the nutrition of those with no time —…
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